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Latest News
26th Apr 2024 - 07:00
Consultancy Neller Davies transforms catering service at surrey hospital
26th Apr 2024 - 07:00
Food Foundation calls on mayoral candidates to support nationwide extension of FSM
26th Apr 2024 - 06:00
LACA extends entry deadline for 2024 Awards for Excellence
26th Apr 2024 - 06:00
Paris Olympics embraces climate reality to promote plant-based food
26th Apr 2024 - 05:00
Compass Group receives gold revalidation of Armed Forces Recognition Scheme status
26th Apr 2024 - 05:00
Stoke on Trent College showcases ‘cutting-edge’ catering facilities to Savoy Educational Trust
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29th Sep 2015 - 09:28
Lord’s strengthens teams with new appointments
29th Sep 2015 - 09:18
Free school meals receives doctors’ note
29th Sep 2015 - 09:02
Seafish launches student chef-led pilot education programme
29th Sep 2015 - 06:24
Levy Restaurants signs £36.5m deal with Imperial War Museums
28th Sep 2015 - 12:44
Future of catering technology could include 3D printing - infographic shows
28th Sep 2015 - 11:30
David Cameron “very proud” of UIFSM
28th Sep 2015 - 10:18
Hospitality teams cycle 250 miles for Springboard
28th Sep 2015 - 09:54
Kudos boss swaps jobs with head chef for exchange day
28th Sep 2015 - 09:47
Vacherin crowned winners of ACE Ready Steady Cook challenge
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