Over 120 tonnes of food waste a year from Birmingham’s National Exhibition Centre (NEC) will help to power a local sewage treatment works, as part of a new deal between the exhibition venue and Severn Trent Water.
The Hospital Caterers Association (HCA) chair Andy Jones has responded to Prue Leith’s criticism of the new hospital food standards that are due to come into force in April – inviting her to a meeting to discuss her concerns but let the HCA take the lead on the issue.
Despite UK businesses having a legal obligation to protect their employees, 48% of businesses in the hospitality industry have insufficient measures in place to protect their staff when working alone, according to recent research.
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