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26th Apr 2024 - 07:00
Consultancy Neller Davies transforms catering service at surrey hospital
26th Apr 2024 - 07:00
Food Foundation calls on mayoral candidates to support nationwide extension of FSM
26th Apr 2024 - 06:00
LACA extends entry deadline for 2024 Awards for Excellence
26th Apr 2024 - 06:00
Paris Olympics embraces climate reality to promote plant-based food
26th Apr 2024 - 05:00
Compass Group receives gold revalidation of Armed Forces Recognition Scheme status
26th Apr 2024 - 05:00
Stoke on Trent College showcases ‘cutting-edge’ catering facilities to Savoy Educational Trust
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10th Jan 2017 - 09:00
Kudos Delivered supplies three course meal at Southbank community event
10th Jan 2017 - 08:43
Apetito starts paying staff increased Living Wage early
10th Jan 2017 - 08:24
Premier Foods joins Soil Association’s Food for Life supplier scheme
9th Jan 2017 - 10:23
Royal Academy of Culinary Arts winter dinner to raise money for Adopt a School Trust
9th Jan 2017 - 09:40
APSE seminar to address the challenges of change
9th Jan 2017 - 09:10
Brits find tipping ‘confusing’ and ‘awkward’
6th Jan 2017 - 09:50
Fun Friday Food Facts 2017 Vol. 1
6th Jan 2017 - 09:17
North West Young Chef competition launches with new format
6th Jan 2017 - 07:03
Nutrition & Hydration Week to focus on staff awareness
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