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Latest News
26th Apr 2024 - 07:00
Consultancy Neller Davies transforms catering service at surrey hospital
26th Apr 2024 - 07:00
Food Foundation calls on mayoral candidates to support nationwide extension of FSM
26th Apr 2024 - 06:00
LACA extends entry deadline for 2024 Awards for Excellence
26th Apr 2024 - 06:00
Paris Olympics embraces climate reality to promote plant-based food
26th Apr 2024 - 05:00
Compass Group receives gold revalidation of Armed Forces Recognition Scheme status
26th Apr 2024 - 05:00
Stoke on Trent College showcases ‘cutting-edge’ catering facilities to Savoy Educational Trust
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11th Nov 2015 - 10:07
Hospitality workers see 4.9% year-on-year wage increase
11th Nov 2015 - 08:24
Food industry encouraged to join ‘Mission Breakfast’
11th Nov 2015 - 07:22
NACC launches Meals on Wheels protection petition
11th Nov 2015 - 07:22
Seeds to success sown by Barking and Dagenham Catering Services
11th Nov 2015 - 07:22
Bromsgrove school signs up to new food waste scheme
11th Nov 2015 - 07:22
Phil Vickery and Ceres create gluten-free batter mix
11th Nov 2015 - 07:22
Plea for ‘minimum spend’
10th Nov 2015 - 14:15
Thousands of diet-related deaths registered in ONS mortality data
10th Nov 2015 - 12:14
On a Roll to continue local policy at new factory
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