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Latest News
17th May 2024 - 07:00
Double-digit revenue growth for services giant Compass Group
17th May 2024 - 07:00
Bidfood praises The Future of Public Sector Catering report
17th May 2024 - 06:00
NHS England expands ‘soup & shake’ diet to thousands more patients with type 2 diabetes
17th May 2024 - 06:00
ProVeg argues climate conferences should serve climate-friendly food
17th May 2024 - 05:00
Craft Guild invites 36 chefs to take part in Graduate Awards heats
17th May 2024 - 05:00
Rational combi-steamers included on UK Government approved energy efficient list
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24th Mar 2016 - 09:12
Premier Foods turns down US takeover bid
23rd Mar 2016 - 10:30
Brakes Scotland launched with local produce focus
23rd Mar 2016 - 09:54
NHS announces rollout of Diabetes Prevention Programme
23rd Mar 2016 - 09:02
Bartlett Mitchell scores hat-trick at Food Made Good Awards
23rd Mar 2016 - 08:58
Salt consumption down in last decade – Public Health England finds
23rd Mar 2016 - 07:45
Councillors urge Government to close 'deeply worrying' school food standards loophole
22nd Mar 2016 - 09:58
Blanc names Oliver as Sustainability Hero ahead of Food Made Good Awards
22nd Mar 2016 - 09:24
Children’s Food Trust launches Canteen Rescue campaign
22nd Mar 2016 - 09:04
Vacherin reports turnover rise of 8.8%
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