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Latest News
20th May 2024 - 07:00
Public Sector Catering launches Future of Kitchen Technology digital guide
20th May 2024 - 07:00
Scottish Government opens £1.5m fund to help clear school meal debt
20th May 2024 - 06:00
Paul Freeston stepping down as chair & CEO of Apetito UK & North America
20th May 2024 - 06:00
Analysis finds healthy packed lunches cost on average 45% more than unhealthy ones
20th May 2024 - 05:00
BonCulina shares recipe ideas to help caterers celebrate 80th anniversary of D-Day
20th May 2024 - 05:00
MKN makes series of investments to reduce environmental impact
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28th Sep 2017 - 09:15
Grand Cuisine announced as new Mareno partner
28th Sep 2017 - 08:53
Dorset school meals enterprise highlights work in film
28th Sep 2017 - 07:00
Millennials ‘key’ to breakfast and brunch sales
27th Sep 2017 - 12:53
Research finds cork stops all-important in wine appreciation
27th Sep 2017 - 10:48
Bestway Batleys rebrands as BB foodservice
27th Sep 2017 - 10:00
‘Peas Please’ urges industry to make new vegetable pledge
27th Sep 2017 - 09:15
Cedabond celebrates 40th birthday at awards ceremony
26th Sep 2017 - 12:18
Country Range Student Chef Challenge now open for entries
26th Sep 2017 - 10:09
Uncle Ben’s Basmati Rice now 100% sustainable rice standard sourced
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