Self Operated Staff Restaurant Award

2009
Steph Watson, North Tyneside Council
2008
Mathew Ferguson, M&S Money
2007
Roy Watt, John Lewis
2006
Bob Facer, Astra Zeneca
2005
Tim James,Waitrose
2004
Philippe Legond, Fountain Television
2003
Marguerite Akister, Virgin Money
2002
David Alcock, Northern Ireland Prison Service
2001
Suzanne Baker, City & Guilds London Institute
2000
Stephen O’Brien, Meritor
1999
Anne Jackson, J Sainsbury
1998
Peter Rawbone, Unilever
1997
Derek Pearson, Guinness Brewing GB
1996
Alan Peters, Lloyds of London
1995
Kevin Noble, BE Services

Previous years awards

25/03/2019 08:03
Today we announce the third batch of shortlists for the Cost Sector Catering Awards 2019, following...
15/02/2019 06:02
No need to worry if you feared you missed out on the chance to enter for one of this year's...
05/06/2018 13:06
The Craft Guild of Chefs Awards 2018 took place on Monday (4 June) at the Grosvenor House Hotel in...
09/04/2018 09:04
Following our annual Cost Sector Catering Awards last week (5 April), which saw 700 industry...
05/04/2018 00:04
Nick Vadis, culinary director with contract catering giant Compass, and Julie Barker, director of...

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