Welcome to the PSC100 section

Launched in 2011, the PSC100 group comprises caterers, dietitians, politicians, healthy eating campaigners and suppliers who operate in the public sector and use their collective 'clout' to drive government legislation and action towards helping people adopt healthier lifestyles through catering and education initiatives. It is chaired by Andy Jones, former chair of the Hospital Caterers Association (HCA), and as well as commissioning research into health and nutrition, it holds seminars offering updates on healthy eating, obesity and malnutrition and supports all initiatives with similar aims. The group focus is currently on how caterers in the workplace, universities, schools, hospitals, care homes and prisons can help cut the amount of sugar in our diets.

The group is an evolution of Cost Sector Catering magazine's annual celebration of the work and achievements of the best operators in the business - the Public Sector Most Influential Top 20. They are chosen by an independent panel each year and invited to discuss the key issues facing the industry. Frustrated that such useful debates and networking were available only once a year, the decision was made to work collaboratively on a more regular basis.

Key supporters include LACA (Lead Association for CAtering in Education), the HCA, ther National Association of Care Catering, The University Caterers Organisation, SugarSmart, the British Dietetic Association, the All-Party Parliamentary Groups on both School Food and Hunger plus a number of key commercial catering suppliers and manufacturers.

For more info about PSC100 Contact: David Foad, 0208 269 7914, davidf@dewberryredpoint.co.uk

Click here to show your support for the work we are doing,
and to receive further updates on the progress so far.

Latest PSC100

14/05/2019 - 08:47
British workers’ ‘lunch on the go’ habit is generating 10.7 billion items of packaging waste...
13/05/2019 - 08:56
The number of people in the UK dying from heart and circulatory diseases before the age of 75 is...
30/04/2019 - 10:03
A conference discussing the next steps for food packaging and waste policy across the UK has been...
29/04/2019 - 10:13
There is a significant risk of death and disease attached to obesity and weight gain, a study has...
18/04/2019 - 05:00
The industry's gender pay gap is shrinking, according to analysis by industry trade body...
Hospital Caterers association craig smith brian robb chair vice
15/04/2019 - 10:37
The Hospital Caterers Association (HCA) has a new top team in place following the annual general...

More PSC100

NHS England Diabetes Prevention Programme
30/11/2018 - 10:08
Hundreds of thousands of people will receive NHS help to battle obesity and Type 2 diabetes under...
30/11/2018 - 09:27
Energy companies are holding more than £24 million belonging to Britain’s hospitality businesses...
20/11/2018 - 09:11
The British Dietetic Association (BDA) has launched a project to show how nutrition experts can...
13/11/2018 - 10:17
A study has discovered that fat can clog cells that the body uses to destroy cancerous tissue,...
13/11/2018 - 09:12
There have been calls for a ban on 'freakshakes', and all milkshakes with more than 300...
Andy Jones PS100 group Brexit food planning shortages
13/11/2018 - 06:00
The Department of Health and Social Care has written to NHS trusts in England about possible ‘short...
13/11/2018 - 06:00
The world is not growing enough fruit and vegetables for everyone to eat a balanced diet, according...
26/10/2018 - 07:00
Single-use plastic items, such as plates, cutlery, straws, balloon sticks or cotton buds, will be...
24/10/2018 - 07:00
Researchers have found small ‘microplastic’ particles in the digestive systems of people across the...
22/10/2018 - 11:07
A study has suggested that as people become more obese, their grey matter progressively shrinks,...

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