Following its first ever study trips in 2015, which saw delegates spend time on the River Cottage Farm and travel to China, this year’s tour includes events around London and Paris.
Julie Barker, chair of TUCO, said: “After the popularity of last year’s tours, which were a first for TUCO, we’re thrilled to announce this year’s programme which offers our members even more opportunities to visit some of the best restaurants, producers and caterers in the Foodservice Industry.
“Each study tour has been created to reflect prominent issues and trends across the Sector. As a result, we hope our members can apply their discoveries and developments to the day-to-day running of their institution – it’s all about learning, growing and sharing information with one another so that together, we can provide the best support and foundation of knowledge for caterers across the Public Sector.”
For further information and to sign up for the study tours, please visit http://www.tuco.org/learn/course-listing.