The opening of the restaurant, called Gino D’Acampo – My Restaurant, follows the launch of Gino’s restaurant in Manchester’s Corn Exchange two months ago.
Simon Smith, CEO of SSP UK and Ireland, said: “Gino D’Acampo – My Restaurant at Euston is set to become a must-visit destination for those looking for a bite to eat or a drink on their way home, as well as those who live and work in the area.
“We’re delighted to be working with Gino and his team to bring authentic Italian cuisine to one of London’s most important stations.”
The 150-cover restaurant includes a cocktail bar, an eat-at kitchen bar, and a dining area that extends onto the station’s mezzanine terrace, overlooking the main concourse.
Gino D’Acampo first made his move into premium casual dining when he teamed up with friend and business partner Steven Walker, founder of Individual Restaurants.