The caterer served canapés and a buffet to reflect Lush’s ethos of using 100% vegetarian products and opposing animal testing. The company produces creams, soaps, shampoos and cosmetics with a focus on using natural ingredients, often using whole fruits and vegetables.
Colin Sayers, managing partner for Seasoned, said: “We were delighted to cater for an event like this for Lush - it was a really interesting experience working with them to produce a delicious, bespoke, fully vegan menu that ensured their company ethos continued into their food. We relish producing different styles of catering and working with our clients to design an innovative menu and service style that is perfect for their event.
“We have definitely seen an increase in diverse dietary requirements over the last few years, so catering for events like this is a great learning experience and ensures we are fully up-to-date and confident with the types of food we are able to offer.”
The fantasy-themed event was held to mark the close of Lush’s two day annual conference which included staff from across the world.
Menu items included sweet potato and black bean veggie burgers with an onion relish and a peach and rosemary quinoa crumble for dessert.