Latest news

23/02/2018 - 11:16
Contract caterer Bartlett Mitchell has set up a new people development scheme aimed at ‘nurturing...
23/02/2018 - 10:29
Bottled water brand Harrogate Water yesterday (22 February) announced that it has “secured...
23/02/2018 - 10:27
The Defence Infrastructure Organisation (DIO) has confirmed that, following Carillion's demise...
23/02/2018 - 10:13
What would Friday be without our Fun Food Facts?!
23/02/2018 - 09:24
The 2017 Business Benchmark on Farm Animal Welfare this week (22 February) revealed that the...
22/02/2018 - 09:45
Beer company Stella Artois this week launched a video “challenging people to imagine their everyday...

More news

22/02/2018 - 09:30
The UK’s frozen food industry outlined plans to grow sales to £10 billion at its annual conference...
22/02/2018 - 08:45
Members from industry bodies the British Hospitality Association (BHA) and Association of Licensed...
22/02/2018 - 07:00
The annual Association of Catering Excellence (ACE) Quiz Night will take place on 18 April at...
22/02/2018 - 07:00
London investment firm Bridges Fund Management has paid £8.5 million for a majority stake in the...
22/02/2018 - 07:00
Mars Foodservice has announced the names of the eight finalists selected for its Dolmio & Uncle...
22/02/2018 - 07:00
Meat substitute brand Quorn has opened entries for its new student chef challenge which it is...
22/02/2018 - 07:00
Center Parcs, a network of European holiday villages, has joined forces with hospitality training...
22/02/2018 - 07:00
Contract caterer Elior UK has won a five-year contract “to transform” the food and drink at the...
21/02/2018 - 09:55
The school catering team from North Yorkshire County Council has been awarded the Soil Association...
21/02/2018 - 09:33
Purchasing company Beacon has warned that the cost of Brits’s beloved fish and chips is “set to...

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