Held at The Rooftop at The Trafalgar St. James on 26 January, the event saw company co-founders Anthony Bennett and Robin Hay “recognise the teams’s successes throughout the past year” as part of its wider effort “to attract and retain the industry’s best talent.”
The awards saw members of its guest services, food and wellbeing and blended services teams take home wins.
Bennett said: “The entire Bennett Hay experience boils down to the people at the heart of the business and for us, it’s essential that we shine a spotlight on the incredible work our team undertook last year.
“Our clients often cite our colleagues as the reason they choose to work with Bennett Hay, and our awards ceremony is a great way to recognise their efforts and celebrate what has been a year of huge successes.
“Our recent growth and client wins are a result of a seriously dedicated and hardworking team who always go the extra mile and champion the Bennett Hay values: guest first, adventurous, loyal and individual.”