Latest Government

23/08/2017 - 09:47
A forum to discuss food security and the UK’s priorities post-Brexit will be held on 21 September,...
28/07/2017 - 13:01
The Scottish government has awarded a total of around £3.5 million worth of grants to 13 food and...
25/07/2017 - 10:02
Food bank operator The Trussell Trust has urged people to donate supplies to their local centres...
19/07/2017 - 12:45
Representatives from 26 bodies from the UK food and drink supply chain have come together and...
LACA Sally Shadrack UIFSM
23/06/2017 - 11:01
​Following the Government's Queens Speech, the Lead Association for CAtering in Education (...
Commercial Kitchen 2017 opens at the NEC tomorrow
05/06/2017 - 09:06
Catering equipment show Commercial Kitchen 2017 returns to the NEC Birmingham tomorrow for two days.

More Government

17/10/2016 - 08:32
The National Procurement Service for Wales has made a commitment to serving only sustainable fish...
13/10/2016 - 15:14
Following the announcement of the Government’s childhood obesity plan in August, caterers, health...
10/10/2016 - 14:57
Obesity among children, and health problems associated with it such as type 2 diabetes, high blood...
18/08/2016 - 09:25
Industry bodies and campaigners have branded the government’s long-awaited childhood obesity...
18/08/2016 - 09:07
The government has this morning revealed its childhood obesity strategy, which aims to...
16/08/2016 - 11:59
The Children’s Food Trust has come out in support of the sugar tax as a campaign was launched today...
11/08/2016 - 07:55
New data by global forecasting experts, Oxford Economics, shows the sugar tax will lead to a...
14/07/2016 - 12:39
Justine Greening MP has been appointed Education Secretary in new PM Theresa May’s cabinet.
Sustainable Fish Cities welcomes Government’s new Eatwell Guide
01/04/2016 - 07:59
The Sustainable Fish Cities campaign has welcomed the UK Government’s publication of the Eatwell...
Public Health England launches new Eatwell Guide
17/03/2016 - 12:17
Public Health England’s new Eatwell Guide has revised proportions of food groups, which public...

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