Westminster Food and Nutrition Forum keynote seminar on obesity

Delegates will discuss the role of product reformulation, changes to portion sizing and providing healthier alternatives in light of Public Health England’s calorie reduction, as well as the ongoing sugar reduction programme.

They will also consider the role that the retailer and out-of-home sector can play in tackling obesity and offering healthy choices, including discussions on price promotion of high fat, sugar and salt foods. 
 


To book, visit: http://www.westminsterforumprojects.co.uk/conferences/westminster-food-and-nutrition-forum.