Latest news

LACA reacts to Hospital Food Review
23/08/2019 - 11:12
LACA has reacted to the news that the government has announced a Hospital Food Review to improve...
Bake Off judge joins quest to improve hospital food
23/08/2019 - 08:57
Bake Off judge Prue Leith has joined the hospital food improvement review team that aims to...
Zest Quest Asia students experience Tilda rice mill
23/08/2019 - 05:00
New City College were crowned the winner of Tilda’s ‘Best Use of Rice’ category at Zest Quest Asia...
Compass Group raises £33,750 for Alzheimer’s Society
23/08/2019 - 05:00
Jon Leigh, head of operations for the North at Compass Group UK and Ireland cycled from London to...
New report shows two out of three adults worry about their sugar intake
23/08/2019 - 05:00
A new report from Swiss low-calorie sweeteners brand Hermesetas has revealed that 64% of people are...
Fun Friday Food Facts 2019 Vol. 29
23/08/2019 - 05:00
It's Friday, so you know what that means? It's time for our weekly dose of Friday Food...

More news

15/02/2008 - 00:00
The Institute of Hospitality has added Arora International Hotels to its portfolio of Company...
14/02/2008 - 00:00
Fairtrade Fortnight, which kicks off from 24 February at London's Southbank, is offering...
14/02/2008 - 00:00
'Food Without Fear', Coeliac UK, the national charity for people with coeliac disease,...
14/02/2008 - 00:00
Student caterer Scolarest has been awarded a three-year contract worth £11.4 million, to provide...
13/02/2008 - 00:00
Potato Day has proven to be a huge success at Beaconhurst School in Stirling, Scotland as school...
13/02/2008 - 00:00
Neil Roberts, chef landlord of The Waggon and Horses, Newton, is celebrating after becoming the...
13/02/2008 - 00:00
Employers of all sizes within the hospitality industry are being encouraged to enter this year...
13/02/2008 - 00:00
A new show feature will be Cost Sector Catering Live, a mix of cookery demos and presentations...
12/02/2008 - 00:00
As the Government launched the FEAST academies that will see 'dinner ladies' up and down...
12/02/2008 - 00:00
A new competition has been launched by the Welsh red meat agency, which calls for school cooks...

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