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Latest News
View News Archive
19th Apr 2024 - 10:24
Global services provider Sodexo reports ‘solid’ half-year results and plans to split business
19th Apr 2024 - 07:00
Industry welcomes Mayor of London’s permanent free school meals pledge
19th Apr 2024 - 07:00
Hospital catering stars honoured at HCA annual awards night
19th Apr 2024 - 06:00
Compassion in World Farming launches Better Chicken visual identity
19th Apr 2024 - 06:00
Restaurant Associates continues fight against food waste to reach net zero
19th Apr 2024 - 05:00
Institute of Hospitality appoints new DEIB lead
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17th Jul 2017 - 12:56
TRG Concessions’ record investment pub opens at Luton Airport
17th Jul 2017 - 10:41
Unilever guide encourages chefs to offer a taste of the Americas
17th Jul 2017 - 10:37
Green & Fortune help to raise over £25,000 for charity
17th Jul 2017 - 10:10
Elior’s Chef School celebrates as 16 graduate
17th Jul 2017 - 09:53
Haysmacintyre launches UK hospitality survey
14th Jul 2017 - 13:02
On a Roll encourages hospitality and catering students to look at business side of food industry
14th Jul 2017 - 10:40
West London hospitals introduce hot meals vending machines
14th Jul 2017 - 09:26
Fun Friday Food Facts 2017 Vo. 27
14th Jul 2017 - 08:24
Charity scheme sees school pupils create and market their own food products
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