Latest news

18/12/2018 - 10:01
Local bakery business HMPasties, which aims to reduce reoffending by hiring ex-prisoners, has won...
18/12/2018 - 09:38
Bakery company Délifrance has acquired German-based Heinz Bakery GmbH, in attempt to expand its...
18/12/2018 - 08:49
Food and drink travel operator SSP Group has signed an eight-year contract with Spanish airports...
18/12/2018 - 08:36
Seven major train companies offer vegan options on-board their trains now, compared to just two...
18/12/2018 - 06:00
UKHospitality has challenged the Government to issue clear and transparent guidance to support...
18/12/2018 - 06:00
Crussh, the healthy food and juice chain, has partnered with SSP to open at London Bridge Station...

More news

28/11/2018 - 08:35
Hospitality provider BaxterStorey has promoted Mack Allan from regional director for Scotland to...
28/11/2018 - 08:16
A Waste to Wealth summit has been held to challenge businesses to reduce waste or turn waste into...
28/11/2018 - 06:00
Raymond Blanc and four of his protégés raised £29,000 catering for a Hospitality Action fundraising...
Millennial vegan
27/11/2018 - 09:44
Millennials [broadly those aged 20-35 years old] think vegans are ‘trendy’ and ‘eco-conscious’ but...
27/11/2018 - 08:37
Vending trading show, Vendex North, will relocate to the Centenary Pavilion (Leeds) in 2019.
27/11/2018 - 08:35
Chocolate specialist Ferrero Foodservice has partnered with chef Francesco Mazzei to showcase a...
27/11/2018 - 08:22
Independent caterer Wilson Vale has won a brand new contract with Lane End Conference Centre (...
27/11/2018 - 06:00
Warwick Racecourse has replaced single-used plastic cups with an ‘environmentally responsible’ eco-...
27/11/2018 - 06:00
An ‘intense’ live final saw hospitality provider BaxterStorey crown Cathy Naert (of AXA, Belgium)...
26/11/2018 - 08:52
UKHospitality has responded to Mayor Sadiq Khan’s announcement (23 November) that all junk food...

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