Latest news

20/11/2018 - 10:05
IGD, the training and research charity operating in the food sector, has appointed Susan Barratt as...
LACA Autumn Business Seminar
20/11/2018 - 09:46
School meals organisation LACA will be focusing on two issues over the coming year – universal...
20/11/2018 - 09:37
Compass Group has today (20 November) published its full year financials for the 12 months to 30...
20/11/2018 - 09:11
The British Dietetic Association (BDA) has launched a project to show how nutrition experts can...
20/11/2018 - 08:47
Cost Sector Catering is excited to announce that entries are now open for our annual 2019 Cost...
20/11/2018 - 06:00
Over 90% of Brits want food companies to reduce the amount of sugar and calories in ‘everyday’...

More news

07/11/2018 - 10:17
The National Association of Care Catering (NACC), in association with the charity Sustain, has...
07/11/2018 - 09:18
Teaching local primary schoolchildren about healthy diets and chef skills, the Fleetwood Young Chef...
07/11/2018 - 06:00
Despite wider uncertainties affecting the industry, hospitality professionals can rejoice as job...
07/11/2018 - 06:00
Foodservice travel operator LSG Group has partnered with three Michelin-starred German chef, Harald...
07/11/2018 - 06:00
Teaching primary schoolchildren a range of food topics, TRiFOCAL London’s ‘Small Change Big...
07/11/2018 - 06:00
Thousands of workers, including caterers, on term time only contracts working in schools and...
07/11/2018 - 06:00
Independent caterer Wilson Vale claims to have retained over £1.7 million worth of business in the...
07/11/2018 - 06:00
The Lead Association for Catering in Education (LACA) has reacted to the Government’s Department of...
07/11/2018 - 06:00
School Food Matters’ Young Marketeers programme has been shortlisted for the NatWest skills and...
06/11/2018 - 12:01
The hunt for Lead Association for Catering in Education’s (LACA) 2019 School Chef of the Year has...

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