Flagship Europe launches to new frozen lines

14/08/2017 - 10:18
Foodservice supplier Flagship Europe has launched to new frozen chicken lines - the rosemary & buttermilk coated chicken breast and rosemary & buttermilk coated chicken breast goujons.

The 150g ready-to-cook chicken breast takes six to seven minutes to cook, and is packed 4 x 2.25kg with 15 breasts per case. Offering caterers multiple menu options, Flagship Europe recommends serving it as a centre plate item, in a burger bun with fries, or sliced and placed across a salad.

The 40g two-bite goujons can also be cooked from frozen in three to four minutes, and come in case of 2 x 2.5kg.

More information about the items is available via www.flagshipeurope.eu.

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