Latest Interviews

06/10/2017 12:10
In Cost Sector Catering’s series of Q&As with suppliers, we talk to Simon Lohse, managing...
07/09/2017 14:09
Bidfood’s group sales and marketing director Andy Kemp recently received an honorary doctorate for...
05/09/2017 12:09
In Cost Sector Catering’s series of Q&As with suppliers, we talk to David Jones, director of...
07/08/2017 12:08
In Cost Sector Catering’s series of Q&As with suppliers, we talk to John Want, marketing...
Inside… Anglia Crown
22/07/2017 07:07
In Cost Sector Catering’s series of Q&As with suppliers, we talk to Paul Howell, head of...
21/06/2017 07:06
In Cost Sector Catering’s series of Q&As with suppliers, we talk to David Bryant, managing...

More Interviews

02/07/2012 07:07
Coffee guru Rhys Miller came to the UK from Australia just four months ago to help expand the Green...
02/07/2012 07:07
Situated on King Street, Hammersmith, Bakehaus is one of only a few German bakeries in London...
02/07/2012 07:07
Putting customers at the heart of the business is crucial to growth, says Elaine Higginson,...
01/06/2012 00:06
Managing director of specialist education meals contractor Alliance in Partnership, David Weller,...
01/05/2012 00:05
With £200m of purchasing power at his disposal and years of experience, Tim Cookson knows his way...
01/04/2012 00:04
It isn’t just the athletes that are driven by the mantra of ‘faster, higher, stronger’ – the...
01/03/2012 00:03
There’s no doom and gloom when People 1st chief executive Brian Wisdom is around. Describing...
01/01/2012 00:01
Appalled by the quality of school food offered to her children, Stephanie Hayman took matters into...
01/12/2011 00:12
Lucy Jones, star of the new Channel 4 series The Food Hospital, talks about diet, obesity,...
01/11/2011 00:11
Catherine Chetwynd meets SSP’s UK & Ireland chief executive Tony Keating, who joined as a...

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