2017

21/07/2017 - 09:06
The National Association of Care Catering (NACC) will be hosting its annual Training and...
Rob Hobson nutritionist ingredients
03/07/2017 - 09:58
The average Briton consumes 121 different ingredients every single day in the food and drink they...
ASA advertising food fat high salt sugar
03/07/2017 - 07:00
Tough new rules banning the advertising of high fat, salt or sugar (HFSS) food or drink products in...
Kallø Wessanen low calorie snacks NHS Trust
30/06/2017 - 12:45
Kallø, the natural food brand owned by Wessanen UK, has secured a major new deal that means a...
Sugarwise certification label launches in Europe with backing from MEPS, WHO and EC representatives
29/06/2017 - 11:49
Sugarwise, a new mark to certify foods that are low in added sugars, has been launched in Europe...
New collection points for ‘Fresh from Warrens' app at Derriford Hospital
23/06/2017 - 09:01
A healthy menu delivery app recently launched by Warrens Bakery for Derriford Hospital in Plymouth...
McCain’s Simply One Pot Meal competition winner crowned
21/06/2017 - 09:02
Rose Khan, cook supervisor from Barking and Dagenham Catering Services, who won this year’s McCain...
Hospital visitors turn to vending machines as cafes and restaurants close early
21/06/2017 - 08:09
A new survey from e-commerce platform Preoday has revealed that 64% of hospital visitors in the...
School Food Matters celebrates tenth birthday at Westminster Abbey College Garden
19/06/2017 - 10:14
School Food Matters celebrated its tenth birthday last week with 500 children at Westminster Abbey’...
One in five UK children living with food insecurity
15/06/2017 - 10:06
A new report from Unicef has revealed that one in five children in the UK is living with an adult...

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